Signature Panamanian
La Casa de Lourdes
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La Casa de Lourdes is a culinary treasure hidden in the mountains of El Valle de Antón, just 45 minutes from Buenaventura. Chef Lourdes Fábrega de Ward — considered the godmother of modern Panamanian cuisine — transformed a country house into a restaurant celebrating regional ingredients: river trout, organic vegetables from neighboring farms, and herbs from her own garden. Each dish is served in a dining room surrounded by lush gardens with mountain views. The experience includes a garden tour and the chance to buy artisanal sauces and jams.
Highlights
Chef Lourdes Fábrega — godmother of modern Panamanian cuisine
Organic ingredients from own garden and local farms
Dining room with views of El Valle's crater mountains
Artisanal sauces and jams available for purchase
Gallery
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