Contemporary Panamanian Tasting
Íntimo Restaurante
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One of Panama's most acclaimed restaurants. Chef Carlos "Chombolin" Alba, trained at Oslo's three-Michelin-starred Maaemo, offers an 11-course tasting menu that changes with Panama's seasons. Only 28 seats — the experience feels like an intimate private dinner party. 90% of ingredients are locally sourced, many grown on-site. Ranked #40 on Latin America's 50 Best Restaurants 2025.
Highlights
#40 in Latin America's 50 Best Restaurants 2025
Chef trained at Oslo's Maaemo (3 Michelin stars)
11-course tasting menu that changes with seasons
Only 28 seats — book well in advance
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11-course tasting menu that changes with seasons
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